cut of meat

英

美

[网络] 切肉

网络

双语例句

• "Ham Cut of meat consisting of the thigh of a hog, usually preserved through a curing process that involves salting and smoking or drying." the oxidation of ammonium compounds into nitrates by soil bacteria.
  火腿：新鲜的或经过盐渍、烟熏和干燥过程腌制的成猪后腿。通过硝化细菌的作用将氨的化合物氧化成硝酸盐的过程。
• Soaking a lean or inexpensive cut of red meat in a couple of cups of vinegar breaks down tough fibers to make it more tender-and in addition, kills off any potentially harmful bacteria.
  用几醋浸泡瘦肉或者便宜的红肉可以软化其中的粗质纤维使肉质更加松软，并且醋还可以杀死肉里面的有害细菌。
• Have you bought a choice cut of meat?
  你买过刀工精良的肉么？
• A cut of meat ( beef or veal or mutton or lamb) from the upper part of the leg.
  在火上烤肉用的串肉扦。腿的上部的肉块（牛肉、小牛肉、羊肉、小羊肉）。
• Cut of meat or fish including at least part of the backbone.
  包含至少一部分后脊椎骨的肉块或鱼块。
• He gave a large cut of meat to each of the guests.
  他给每个客人切一片肉。
• Which cut of meat would you recommend for a stew?
  如果炖的话，你推荐使用哪块肉？
• A cut of meat from the breast or lower chest especially of beef.
  胸部或胸以下的肉块，特别指牛肉。
• Cut of meat ( especially mutton or lamb) consisting of part of the backbone and both loins.
  包含部分脊椎骨和两侧腰的肉块（特别是绵羊和小羊羔）。
• He cut off a piece of the meat and impaled it on his fork
  他切下一块肉，用餐叉叉